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Description
Ships frozen, upon arrival place vacuum sealed package in refrigerator or freezer.
Do you love the rich flavor that comes from having a bone-in steak? These ribeyes come from cows that are all natural, grass fed, and grass finished and have never left our grassy pastures. With the bone in, and the marbling typical of a ribeye, this steak is moist, tender, and full of flavor. These ribeyes are cut 1.5" thick.
Certifications:
- Certified Naturally Grown
- Animal Welfare Approved
- USDA Inspected Processed Meat
Practices:
- Rotationally Grazed
- Dryland Grazed
- Grass Finished
- Grass Fed