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Cotter Key Farms

Hanger Steak

$25.00

Cotter Key Farms

Hanger Steak

$25.00

Description

Weight 1.31lb / Ships frozen, upon arrival place vacuum sealed package in refrigerator or freezer.   

The Hanger Steak or Butcher's Steak is a cut of meat that the butcher would keep for himself. This cut of meat is not as tender as a traditional steak but is just as delicious. The best way to cook this cut is seared hot and fast or in a crockpot/pressure cooker.   

Certifications:

  • Certified Naturally Grown
  • Animal Welfare Approved
  • USDA Inspected Processed Meat

Practices:

  • Rotationally Grazed
  • Dryland Grazed
  • Grass Finished
  • Grass Fed